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Pamela's Simplebites Mini Cookies

Brand: Pamela's Products
Category: Grocery

Buy New: $7.95 - $21.18
as of 9/10/2010 03:35 EDT details

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  Panache   4.8 out of 5 stars 1234 reviews
    Usually ships in 1-2 business days

  Amazon.com  
    Usually ships in 24 hours

  Direct Super Center (DAB Nutrition)   4.8 out of 5 stars 152640 reviews
    Usually ships in 2-3 business days

  Nutricity   4.6 out of 5 stars 9616 reviews
    Usually ships in 4-5 business days

Rating: 4.5 out of 5 stars 89 reviews


ASIN: B003D8GD66


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Customer Reviews:
Showing reviews 1-5 of 89
1 2 3 4 5 6 ...18Next »



5 out of 5 stars Crispy Ginger Cookies   February 17, 2007
Carol A. Kryder (Colorado Springs, CO)
10 out of 11 found this review helpful

These are the best gluten free ginger cookies I have tried. They have a snappy ginger flavor and are very crispy. They easily can be crushed in a ziplock bag with a rolling pin to make a delicious pie crust or topping for apple crisp. This one is a winner!


5 out of 5 stars GREAT CHOCOLATE CHIP COOKIE   January 4, 2007
Gluten-free Mom (Arkansas)
7 out of 8 found this review helpful

These cookies are so crunchy and full of mini cholate chips. It is hard to only eat one serving. They do not 'taste' gluten free, they taste like regular chocolate chip cookies!


5 out of 5 stars Finally, a GF ginger snap!   January 16, 2007
Profile not active (Puget Sound, WA United States)
4 out of 4 found this review helpful

Okay, so they aren't as chewy as the wheat version of a ginger molasses cookie. They don't quite *snap* like the wheat version of ginger snaps. Like a lot of gluten-free cookies, they're more crumbly than chewy. On the other hand, they do give a good kick of that ginger taste I have missed since I have began avoiding wheat years ago. I also like that these don't have corn in the ingredients list- just rice and tapioca for flour. So many of the GF alternatives use corn flour, which might work for Celiacs but doesn't always work for those of us who have intolerances that include corn. I am pretty keen on the idea that I could pulverize these in the food processor and use them for a graham cracker crust. I think they'd be phenomenal in a trifle or as a pressed crumb layer of a layered cookie. I've been pretty happy with the Pamela's line of GF products, and this one did not let me down. This product is going on my permanent Amazon shopping list.


5 out of 5 stars Gingery and crunchy!   January 1, 2007
Robert Davidson (Helotes, TX)
6 out of 7 found this review helpful

Great cookies - small enough to pop an entire one into your mouth, but if you want to be more decorous, it won't burst into crumbs when you bite through it. Great ginger taste - I couldn't distinguish between this and regular ginger snaps.


5 out of 5 stars crunchy ginger   January 10, 2007
Donna (USA)
6 out of 7 found this review helpful

A very crunchy ginger snap, with just the right amount of zing. A very versitile cookie, pie crust, toppings, or just eat right out of bag.An excellent wheat free, alternate for those missing the good old crunch of a spicy cookie.

Showing reviews 1-5 of 89
1 2 3 4 5 6 ...18Next »


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